Gluten-Free Pizzas

I love to make fresh home-made pizza with my own choice of healthy toppings. Here are some of my favorites, using Udi's Gluten-Free pizza crusts:

Veggie Pizza

• Home-made red sauce made from pureed tomatoes, cooked, drained, sugar, basil, garlic powder, onion powder and salt added to taste
• Olive oil
• black olives
• diced fresh tomatoes
• fresh spinach
• diced bell peppers
• fresh sliced mushrooms
• Mozarella cheese
• Parmesian cheese
• Asiago cheese

Chicken Alfredo Pizza

• Priano Alfredo sauce (Aldi's)
• fresh sliced mushrooms
• grilled chicken pieces
• fresh, diced tomatoes
•  Parmesian cheese
• Asiago cheese
• Mozarella cheese